Category: industry

In the Box

Wednesday 04.18.12

I keep meaning to take photos of the various packing materials that accompany most computers and electronics. I ordered a new Magic Mouse the other day and was finally driven to take out the camera. I like how abstract the shapes are.

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Numbers All Around

Tuesday 03.20.12

Whether one realizes it or not, we live in a world suffused with numbers. They are all around us. Some more blatant than others. Used to classify everything from a corrugated box to a tube of toothpaste, they have little or no relevance to either me or you. But they sure are pretty. My archive is steadily growing.

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Masahiro Mori

Wednesday 01.11.12

It’s a little thing, I know. But it’s near to perfect. This soy sauce dispenser was designed by Masahiro Mori back in 1958. It’s won untold numbers of awards, is still in production and nearly ubiquitous. If you’ve ever used one of these pieces you would have noticed that there is nary a drip from the spout. The lines are elegant and the piece itself fits the hand with no distraction. To me, it’s a kind of benchmark for the design world. I’d like it if the realm of mass production accorded the same amount of respect commanded by this little soy sauce bottle (shoyusashi) to the rest of its mighty output. Imagine. To purchase one for yourself, click here.

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Gift Idea…Maybe Not

Wednesday 12.14.11

So, what the hell? I found this little “toy” at the local farm and garden center amid hundreds of small scale replicas of tractors, wagons, hay balers, combines and a whole array of farm animals. This piece (with the John Deere label affixed to the price tag) is part of a huge collection of precision cast miniatures of farm and construction equipment manufactured by Ertl Toys, a company that’s been around since 1945. This particular tanker is labeled anhydrous ammonia, which is a broadly applied and inexpensive source of nitrogen fertilizer used in farming. That said, it is also highly toxic and crazy dangerous to handle. And, as it happens, drug dealers now use it in the manufacture of methamphetamines. Hmmnnn, I’m not sure that inculcating our youngsters with this type of approach to growing food is the best way forward. Would a truck full of chicken poop be a better alternative? Anyway, maybe skip the chemicals and stick with the tractors and the cows.

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Do We Need These?

Thursday 10.27.11

I was reading the actual paper version of the NYT this morning and was basically assaulted by the scent of perfume as I paged through one of the sections. Couldn’t figure out where the odor was coming from until I bent my head down to sniff an advertisement for…perfume. Blech. And then I was reminded of some razors I bought over the summer. They emitted a very pungent strawberry scent as soon as I removed them from the packaging. Again, I couldn’t initially figure out from where the aroma originated. And how had I missed the two little berries on the label? Something about this seems to have crossed a line. I’m still mulling over why it offends me. I did a little homework and found a story in the Times offering up various explanations (most of them pretty obvious, but still weird) as to why the last unscented bastion in our bathrooms has now succumbed to the forces of marketing.

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