I don’t typically mind separating a few eggs the old fashioned way, but this new and improved method might come in handy if one were talking volume. I am very intrigued by the fact that the demonstration is taking place on the couch and not in the kitchen. Also note that the video has been viewed over 10 million times. Thanks to Danièle for sending my way.
Elle Décoration, the 25 year old French design publication, just launched their first issue of a new magazine called Elle Deco Lab. And, to my delight, they decided to include Mrs. Easton in a round up of design blogs that “will get you hooked!” The website packs in a lot of information and highlights many designs and designers that aren’t necessarily part of the familiar roster here in the United States. Well worth a look. I assume that the print publication will be available here in October. Usually arrives a month after it’s released in Europe. Oh, and in France, “je suis une blogueuse.” Merci Elle Deco Lab!
Oh, just frittering away some time on Sheaff Ephemera. Not hard to do. And certainly not unpleasant.
I know it’s full of sugar, and let’s not go into the wastefulness of single serving anything, but I still have a pronounced weakness for Nutella. When I saw this little three-pack of said chocolate hazelnut spread, I secretly rejoiced. Imagine a serving always at the ready. No matter where. Incidentally, I just learned that there are over 50 hazelnuts per 13 oz. jar. I am also quite taken with the reverse side of the packaging…made to look like a jar.